Nutrition and Food Management

Clatsop Community College offers one nutrition course:


NFM 225 Human Nutrition  4 credits


Winter Term:    2 sections, one in class and one online

Summer Term:   1 section, online only.


NFM 225 meets the nutrition requirement for most nursing programs, as well as other allied health programs.


If you are interested in studying nutrition or dietetics as a profession, please make an appointment to see Laurie Choate or (503) 338-2436.  Many of the courses required for a degree in nutrition and food manangement or dietetics can be taken at Clatsop Community College.  Laurie can also help you plan your transfer to a 4 year university for completion of your program of study. 

Last Updated: 
November 8, 2013, 11:02 am
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